Superstar Cooking Competition

This year, our school was invited to enter the Active Kids Superstar Cooks competition. Mrs Clutton organised the event where pupils from Years 7 to 9 cooked up a variety of dishes.

Dania in 9-6 made sweet and sour curry noodles – or as she called it; “vegan curry without the curry”.

IMG_0226IMG_0225

 

 

 

 

 

 

 

Ellie and Lauren in 7-7 decided to be festive and create an apple risotto in a pumpkin, otherwise known as “Halloween Risotto”.

IMG_0233IMG_0205

 

 

 

 

Aaishah in 8-4 experimented with Zai’atr salmon with quinoa tabouleh. She claims to be “obsessed with food”.

IMG_0222IMG_0215

 

 

 

 

 

 

Mariam, 8-5 cooked rice, spinach, potatoes, kebabs with yogurt and vegetables.

IMG_0231IMG_0220

 

 

 

 

 

All the dishes looked amazing and have now been entered into the Active Kids Superstar Cooks competition.

IMG_0235

All the entries

The prizes include £10,000 worth of new kitchen kit for the along with an exclusive dance lesson with Ashley Banjo (lead dancer in Diversity!)

To find out more about the competition, click here!

You may also like...